January 17, 2013 : FOOD

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Bi Bim Bap with tuna

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Kimchi Fried Rice

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Kimchi Rice Ball

Group dinner with my professors 
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Curry Chicken
[I cooked this dish–first time cooking curry, EVER, and it was delicious!]

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Chicken Bok Choy stir fry

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Makkoli – Korean Rice Wine

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Ramen

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